Speaker

Pushpinder founded Travelkhana.com which is the world’s first on demand marketplace for travelers on the move. In its first avatar 10 million passengers who travel everyday in long distance Indian trains can order the food of their choice from over […]

A passionate hotelier with over 18 years of experience in the hospitality industry, Sudhir embarked on his career in Food & Beverage Operations and later transitioned to Banquet Sales & Marketing to broaden his expertise. With a diverse set of […]

The Chef with the Midas touch! Saby, who has a cult following in the culinary world, hails from a mofussil town in West Bengal  – Asansol. As the President of the Young Chefs’ Forum of the Indian Federation of Culinary Associations […]

A well–travelled chef with an in-depth understanding of culinary concepts and a strong passion for innovation, hailing from the culturally vibrant city of Amritsar, steeped in a family of food enthusiasts, Chef Seth developed an unmatched passion for gastronomy. IHM […]

In the world of F&B design, Sona Mantri stands out as a beacon of positivity, choosing clients based on energy rather than project size or budget. As the founder of Sprinteriors, she has been crafting immersive restaurant spaces that resonate […]

Chef Ishijyot Surri, the culinary maestro, stands as a beacon in the global culinary arena. A Taj IHM-A and University of Huddersfield alumnus, he’s bagged titles like ‘Young Chef of the Year’ and the crown jewel ‘Best Chef Led Restaurant.’ […]

Shivnayan joins us with almost a decade of experience in building sustainable food supply chains through marketing, campaigning, stakeholders engagement, external support and partnerships. He was previously a Lead Consultant in the Federation of Indian Animal Protection Organisations (FIAPO), leading […]

Chef Vanshika Bhatia has been cooking and baking since she could reach the stove top. “In my home, the very decision to plan and prepare dishes for the day is an act of joy,” she says. Early associations with the […]

Mr. Abhishek Azad, co-founder of Tossin Pizza and Executive Vice President at The Middleby Corporation, blends entrepreneurial spirit with corporate acumen. At Tossin Pizza, he innovates the pizza experience, while at Middleby, he steers strategic growth with a keen industry […]