Conference Chairperson

Zorawar Kalra
Founder & Managing Director,
Massive Restaurants Pvt. Ltd.
Keynote speakers

Chef Hemant Oberoi
Founder, OB Hospitality & Hemant Oberoi Hospitality
Founder, Michelin Selection Martabaan by Hemant Oberoi, One Toque by Gault&Millau

Rocky Mohan
Ex Executive Director, Mohan Meakin Ltd.
Chairman, Mohan Goldwater Ltd.
Promoter Chef Pin & Gourmet Passport
Author & TV Personality

Ranjit Paliath
CEO, Lite Bite Foods Pvt. Ltd.
(Punjab Grill, YouMee, Zambar, Street Foods by Punjab Grill, Asia Seven, Tres and Hahn’s Kitchen)

RASHMI UDAY SINGH
Author of 40 food books, TV host, conferred the French government’s Chevalier knighthood. Founder of the non-profit global Hospitality Hope

CHEF DAVINDER KUMAR
Vice President, Le Meridien Hotel, New Delhi &
President, Indian Culinary Forum

Prashant Issar
Managing Director,
Bellona Hospitality Services Limited

Neha Rao
Vice President- Marketing,
Bikaji Foods

Murtuza Kutianawala
VP- Marketing & Events,
Outlet Mall Of India

Siddharth Sharma
Manager – Corporate Engagement
Farm Animals Protection
Humane World for Animals
Esteemed speakers

KAZEM SAMANDARI
Executive Chairman,
L’Opera

CHEF MONTU SAINI
Executive Chef – PHCU,
Sr. Executive Chef – President’s Secretariat
(June 2015 – August 2020),
Former Member Le Club Des Chefs Des Chefs (CCC)
(Since 2015 – 2020 , As special guest in General Assembly Meet in 2023),
CCC – Club Of Personal Chefs Of Heads Of States
& The World’s Most Exclusive Gastronomic Society

Kaushik Roy
Founder & CEO,
Biryani By Kilo

Akash Kalra
Managing Director,
United Coffee House Restaurants

Rajat Agrawal
CEO,
Barista Coffee Company Limited

Rakshay Dhariwal
Founder & Managing Director, Pass Code Hospitality & Maya Pistola Agavepura
Co-Founder, India Cocktail Week

GAURAV WADHWA
Founder Director, Culinary Head & Co-owner
THEOS FOOD PVT LTD.
THEOS MANUFACTURING PVT. LTD.
THEOS GLOBAL CULINARIA

Siddharth Mathur
Founder & CEO, Khoya Mithai, Founder, Secret Ingredient,
Co-Founder, Bomba,
Co-Founder, Niko,
F&B Entrepreneur, Culinary
Innovator, Brand Architect

Karan Khilnani
Partner, Together Hospitality (Cobbler & Crew, Gather, Juju, and Izipizi Street) and Partner, Elephant and Co. Pune & Goa

Anand Krishnan
Managing Director,
Vasanta Bhavan Hotels Private Limited

Sumit Govind Sharma
Founder & Director,
Monarch Liberty Hospitality (MLH)

Chef Vineet Manocha
Head- Culinary Innovation & Production, Devyani International Ltd.
(KFC, Pizza Hut, Costa Coffee, Vaango)

Gaurav Dhingra
Director, Defence Bakery Pvt Ltd, Partner, Alma Bakery & Cafe,
General Secretary, Indian Bakers Federation

Chef Suvir Saran
Culinary Director, Avas Wellness |
Author of Tell My Mother I Like Boys

Amit Bagga
Co-Founder,
Daryaganj Hospitality

Amitabh Negi
CEO,
Vita Nova
(Coffee Island)

Angad Singh
Director,
Kake Di Hatti

Vidhatha Annamaneni
Co-Founder,
Ironhill India

GOUMTESH SINGH
Co-Partner, Raasta,
Co-Partner, Yeti

Ajit GS
Founder, Crimson and Clover Hospitality India Pvt. Ltd.
(Flo, CBD, Rasai, Cafe Del Sol, Bento Lab, Chat Chatore & Curry Express)

Samir Kuckreja
Founder & CEO,
Tasanaya Hospitality Pvt. Ltd.

Kishore Sharma
Chief Operating Officer,
Giani’s Ice Cream

Nitin Mathur
COO, EHV International
(Indian Accent, Comorin, Hosa, Fireback, Barback, Chor Bizzare, Drift Cafe Bar, EHV Catering)

ABHINAV MATHUR
Managing Director,
Kaapi Machines

Harkaran Singh
General Manager,
The Leela Ambience Convention Hotel, Delhi

Sameer Singh
Head of Strategic Expansion, Gourmet Investments Hospitality Group (GIHG)
(PizzaExpress, P.F. Chang’s, Olive Garden and Chili’s)

CHEF K. THIRU
Founding Dean,
The School of Hospitality Management,
Mahindra University

Chef Ramasamy Selvaraju
Corporate Chef,
Taj Group of Hotels

Sachin Pabreja
Co-Founder & CEO,
EazyDiner

Sahil Baweja
Director – Pendulo, Potions, Chica Loca by Sunny Leone & Boombox (Perseva Partners)

Priykant Gautam
Director, Affirma Hospitality Pvt. Ltd.
Founder – Masaldaani, Maatribhoomi, Hydrama, The Baba Bean & Mysore Tiffins

Chef Om Nayak
Chef & Founder,
The Pasta Bowl Company,
Bombay Meri Jaan, Chef Om’s Hospitality

Kush Kapoor
CEO & Director – Roseate Hotels & Resorts

Jinraj Adyanthaya
Head of Sales,
Nestle Professional India

Rahul Bahl
Deputy General Manager (North) –
Food Services,
Tata Consumer Products

Arjun Toor
Co-Founder,
RollsKing

Shreh Madan
Co-Founder,
Burgrill

Sukriti Chopra
Co-founder, Ninecamp Ventures
(Marieta Kitchen & Bar, Hikki and Mr Button)

Mayank Prasad
Founder & Brand Architect – Curated Catering By Design, Wine & Cheese Affaire, The Gourmet Chaat Company, The Wedding Platform, The Prince- Luxury Bar Collection, The Art of Gifting and Ikigai Farm Venue, F&B Serial Entrepreneur

Ajay Kakkar
Vice President,
Radico Khaitan

CHEF KOUSHIK S.
Chef, Founder, Eatitude Consultants, MasterChef Tamil Judge & TEDx Speaker

Chef Vinod Bhati
Executive Member, Indian Culinary Forum, IFCA, WACS

Chef Vanshika Bhatia
Owner & Chef,
Petite Pie Shop & Gram Street Coffee

Rocky Singh
Brand Ambassador, Swiggy;
Actor, Anchor & Food Explorer

Puja Sahu
Founder,
The Potbelly

CHEF VAIBHAV BHARGAVA
Food Consultant,
Director of Abv Hospitalities Pvt Ltd

Sunita Reddy
Chief Architect,
ACME Designers

Porus Arora
Founder & CEO, Enoki Hospitality | Founder, Dream Oven Group,
Cloud – Kitchen & Multi – Brand Restaurant Entrepreneur – Delhi NCR, India

Yogesh Jhunjhunwala
Director,
Neeyog Packaging

Gaurav Mangla
Founder,
Black Mango India Designs LLP

Dhruv Singh
Founder & CEO,
Chelvies Coffee

Gurmeet Arora
Founder & CEO,
Flax- Healthy Living

Chef Rajmani Upadhyay
Chef, Restaurateur, Consultant & Founder/Director- Concept Canvas

Abhyudaya Singh
Founder & Director,
The Bangalore Coffee House

Paweena Withyasathien
Co-Founder & Head Chocolatier,
Savorworks Coffee and Chocolate

Shantanu Upadhyay
Co-Founder & CEO,
Kati Patang Lifestyle

Rishabh Ahuja
Founder and Managing Director,
American Burger India Pvt. Ltd.

Shubham Tibrewal
Business Head (Food Services),
Pakka Limited

R.S. Dharmendra
COO,
Icon Hotels, Bhagini Hospitality Pvt. Ltd.

Munishwar Srivastava
Head of Operations,
Hong’s Kitchens and New Businesses

Kersi Marker
Chief Operating Officer,
Monarch Liberty Hospitality

Priyank Singh Chouhan
Director- Operations & Culinary,
JSM Corporation Pvt. Ltd.

Harpreet Vohra
General Manager,
Radisson Blu Faridabad

Jagrat Bedi
Director of Operations,
Soulinaire, An IHCL Enterprise

Randeep Bajaj
Founder,
Ambrosia Hospitality

Amit Nagpal
Founder,
ANS Growth Advisors

ANUBHAV SAPRA
Founder & Food Explorer,
Delhi Food Walks

GURPREET SINGH TIKKU
Founder,
Mister Tikku

Chef Lata Tondon
Consultant – Restaurant & StartUp Ayurveda & Wellness Expert
Former Guinness World Record Holder

Priyam K. Sinha
Managing Director,
Kaffa House

Chef Urvika Kanoi
Owner- Chef,
The Daily- Kolkata

Geetika Anand Gupta
CMO,
Kouzina Food Tech &
Co-Founder, MOPP Foods

Anushka Awasthi
Brand Manager and Spokesperson,
Karigari Ventures Ltd.

Vikas Shukla
Head of Leasing,
Boba Bhai

Parthsarthi Gupta
Chief Financial Officer,
Salad Days

Gaurav Wasan
Food Explorer, Traveler, Digital Creator

Nikhil Chawla
Founder,
Hmm Media

Indrajit Lahiri
Founder, Foodka | Co- Founder, Eastern Staple | Author, Entrepreneur & Cultural Storyteller